Paldo - Teumsae Ramyun

Paldo Teumsae Ramyun is a popular instant ramyun (ramen) product produced by the South Korean company Paldo. Teumsae Ramyun is known for its spicy flavor, and it is a well-loved choice for those who enjoy a bold and fiery taste in their instant noodles.

Ingredients:

• Paldo Teumsae Ramyun noodles
• Water for boiling
• Optional toppings: sliced green onions, vegetables, boiled egg, or cooked meat

Instructions:

1. Boil the Water:

   • Bring a pot of water to a boil. The amount of water will depend on the specific instructions on the ramyun packaging.

2. Add the Noodles:

   • Once the water is boiling, add the Paldo Teumsae Ramyun noodles to the pot.

3. Cook the Noodles:

   • Follow the recommended cooking time on the ramyun packaging. Stir occasionally to prevent the noodles from sticking together.

4. Prepare Toppings (Optional):

   • While the noodles are cooking, prepare any optional toppings you'd like to add, such as sliced green onions, vegetables, boiled egg, or cooked meat.

5. Drain the Noodles (Optional):

   • Once the noodles are cooked to your liking, you can either drain the water or use a slotted spoon to transfer the noodles directly to a bowl. Some prefer to leave a bit of the broth for a soupy consistency.

6. Add Seasoning:

   • Sprinkle the included seasoning packets over the noodles. The seasoning usually contains a combination of spices, oil, and flavorings.

7. Mix Well:

   • Use chopsticks or a fork to mix the seasoning evenly throughout the noodles.

8. Add Toppings:

   • If you prepared toppings, place them on top of the noodles.

9. Serve Hot:

   • Serve the Paldo Teumsae Ramyun immediately while it's hot.

Remember to adjust the spice level by controlling the amount of seasoning you add. Enjoy your spicy Teumsae Ramyun! For the latest and most accurate information, refer to the product packaging or visit Paldo's official website.