Datu Puti - White Vinegar / 385ml

Datu Puti White Vinegar is a popular condiment in the Philippines, known for its tangy and mildly sour flavor. Here are some more information about Datu Puti White Vinegar:

1. Type of Vinegar:

   • Datu Puti White Vinegar is a distilled white vinegar. It is made through the fermentation and distillation of alcohol, resulting in a clear and colorless liquid.

2. Flavor Profile:

   • White vinegar has a strong and sharp acidity. Datu Puti White Vinegar is often characterized by its tangy taste, making it a versatile ingredient in various culinary applications.

3. Common Uses:

   • It is a multi-purpose vinegar used in Filipino cooking for both culinary and household purposes.
   • Datu Puti White Vinegar is commonly used for pickling, marinades, dressings, and as a condiment.

4. Ingredients:

   • The primary ingredient is acetic acid, which is derived from the fermentation and distillation process.

5. Packaging:

   • Datu Puti White Vinegar is typically sold in bottles or plastic containers, available in various sizes to suit different consumer needs.

6. Availability:

   • Datu Puti products, including White Vinegar, are widely available in the Philippines and in Filipino grocery stores internationally.

7. Varieties:

   • Datu Puti may offer different varieties or sizes of white vinegar to cater to consumer preferences.

8. Storage:

   • White vinegar has a long shelf life and does not require refrigeration. It should be stored in a cool, dry place.

Culinary Uses:

• Datu Puti White Vinegar is a key ingredient in Filipino adobo, a popular savory and slightly tangy dish.
• It is used in various pickling recipes for vegetables, fruits, or meat.
• It can be added to sauces, dips, and dressings to provide acidity.

If you have a bottle of Datu Puti White Vinegar, you can check the product label for specific information about suggested uses, dilution ratios, and any additional details provided by the manufacturer. It's a versatile kitchen staple that adds brightness to a variety of dishes.