Datu Puti Vinegar - 1 Liter

Datu Puti is a well-known brand of condiments and sauces, including vinegar, in the Philippines. Datu Puti Vinegar is a popular condiment that is commonly used in Filipino cuisine. 

1. Type of Vinegar:

   • Datu Puti Vinegar is typically a cane vinegar. Cane vinegar is made from sugar cane juice or sap.

2. Flavor Profile:

   • Datu Puti Vinegar has a distinct sour flavor, which is characteristic of cane vinegar. It is commonly used as a souring agent in Filipino dishes.

3. Common Uses:

   • It is a versatile condiment used in Filipino cooking for various purposes.
   • Datu Puti Vinegar is often used as a dipping sauce, marinade, or as an ingredient in various recipes.

4. Ingredients:

   • The primary ingredient is sugar cane juice or sap. The production process involves fermentation to convert the sugars into acetic acid.

5. Packaging:

   • Datu Puti Vinegar is typically sold in bottles or plastic containers and is available in various sizes.

6. Varieties:

   • Datu Puti offers different varieties of vinegar, including plain cane vinegar and flavored variants like Datu Puti Spiced Vinegar.

7. Availability:

   • Datu Puti products are widely available in the Philippines and in Filipino grocery stores internationally.

8. Storage:

   • Like other vinegars, Datu Puti Vinegar should be stored in a cool, dry place away from direct sunlight. There is no need for refrigeration.

Culinary Uses:

• Datu Puti Vinegar is commonly used in adobo recipes, a popular Filipino dish.
• It can be used as a dipping sauce for fried or grilled foods.
• It adds acidity and flavor to sauces, dressings, and marinades.

If you have a bottle of Datu Puti Vinegar, you can check the product label for specific information about the flavor profile, suggested uses, and any additional details provided by the manufacturer. Enjoy using it to add a tangy kick to your favorite Filipino dishes.